This nutritious and filling recipe can be made using School Breakfast Clubs Program ingredients. Enjoy!
Difficulty: Easy
Health Rating: Green
Ingredients
- 1 cup sliced frozen
bananas - ¼ cup oats
- ½ cup fresh squeezed
orange juice - ½ cup milk
Optional:
- ½ tsp honey
- ½ tsp orange zest
- ¼ teaspoon vanilla extract
What to do
- Add all ingredients to a blender and blend until smooth. Enjoy!
TIP
Overripe bananas can be peeled and sliced. Freeze flat on a tray first before moving into a container or zip lock bag in the freezer – this stops them sticking together! Add a whole peeled orange to the blender instead of only the juice to up the fibre.